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Indori

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Pakode – Deep-Fried Spicy Snack

Cooking Time: 30 min
  • Appetizers
  • Breakfast
  • Cocktails
  • Indian
  • Indori
    Chick-Pea (garbanzo beans or gram) flour is very popular in India for making many deep fried snacks. It is spiced up and vegetables are dipped in it before deep frying...

    admin

    August 2, 2019
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    241 Views
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    Patra – Elephant Ear Spicy Appetizers

    Cooking Time: 1 hr
    • Appetizers
    • Breakfast
    • Indian
    • Indori
      Arvi or Taro rhizomes have big foliage that is edible and tasty. Its unique texture and hardiness allow this delicious recipe that is very common in India, specially in the...

      admin

      July 18, 2019
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      Bhajiye Ki Kadhi – Garbanzo Bean Dumpling Soup

      • Appetizers
      • Indian
      • Indori
      • Vegetarian
        Kadhi is a very common dish in India. It is made almost alternate days in many households across India. However, its preparation is different. This version of Kadhi used to...

        admin

        June 24, 2019
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        Sabudana Khichdi – Tapioca-Peanut Medley

        Cooking Time: 25
        • Appetizers
        • Breakfast
        • Indian
        • Indori
        • Vegetarian
          This recipe is for Sabudana Khichdi a popular snack that started out from my hometown, Indore. It is a street food, available in the famous Sarafa and Chhappan-Dukan, as well...

          admin

          June 24, 2019
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          606 Views
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          Kevati Daal – Seven Lentils Medley

          Cooking Time: 1 hr
          • Indian
          • Indori
          • Vegetarian
            This is a very popular recipe of mixed lentils, no rules of mixing how many, which ones, yet always a winner. Where I grew up, it is called Kevati or...

            admin

            June 23, 2019
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            Indori Kuskura – Kottu Roti

            Cooking Time: 20 minutes
            • Breakfast
            • Indian
            • Indori
              Kuskura, an afternoon snack or sometimes a breakfast item was not on my list of shooting. But recent incidence in Sri Lanka reminded me of the street food Kottu Roti...

              admin

              June 23, 2019
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              676 Views
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              Indori Pohe – Flattened Rice Breakfast

              Cooking Time: 20 minutes
              • Breakfast
              • Indian
              • Indori
              • Vegetarian
              Poha is number one Indori Street Food. Pohe and Jalebi is the most commonly consumed breakfast in Indore. Pohe is also very common snack anytime of the day, afternoon as...

              admin

              June 21, 2019
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              428 Views

              Pravin Mishra

              Pravin Mishra

              Cooking is extremely relaxing for me. I get a lot of pleasure when I cook for family and friends. I usually have my fridge and pantry well stocked up and can create new recipes as well as make old ones with some varioations anytime. But for me grocery shopping, going to fresh markets as well as ethnic food shops is a lot of fun. I drool when I am shopping as I can imagine what I can do if I buy everything that they are selling.

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              • Patra - Elephant Ear Spicy AppetizersPatra – Elephant Ear Spicy Appetizers Arvi or Taro rhizomes have big foliage that is edible…
              • Kevati Daal - Seven Lentils MedleyKevati Daal – Seven Lentils Medley This is a very popular recipe of mixed lentils, no…
              • Indori Kuskura - Kottu RotiIndori Kuskura – Kottu Roti Kuskura, an afternoon snack or sometimes a breakfast item was…

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